3-Minute Microwave Shio-Koji Bagna Cauda

• 6 tbsp Olive oil
• 3 tbsp Shio-koji
• 3 tbsp Heavy cream (or milk)
• 2 tsp Grated garlic
• 1 Your choice of vegetables
• 1 Your choice of bread, such as focaccia

1. Place all of the ingredients into a glass or ceramic container and mix well.
2. Place in the microwave and cook for 2-3 minutes (600W) until hot.
3. Remove, mix, and it's complete.
4. I recommend eating this as a spread on your favorite bread or focaccia

olive oil, koji, heavy cream, garlic, vegetables, bread

Taken from cookpad.com/us/recipes/188370-3-minute-microwave-shio-koji-bagna-cauda (may not work)