Diet Series! Fried Tofu Wrapped in Nori

• 1 block Firm tofu
• 1 Nori seaweed
• 1 Katakuriko
• 2 tbsp Vegetable oil

1. Preparations Strain the tofu.
2. I keep the tofu frozen, then thaw it and squeeze out all the moisture.
3. Cut the strained tofu in half horizontally, then into about 6 pieces vertically.
4. Coat with katakuriko.
5. Wrap Step 2 in nori.
6. If the edges don't stick closed, put just a little bit of water on the edges of the nori.
7. Heat vegetable oil in a frying pan and pan-fry Step 3.
8. Once it has lightly browned, it's done!!
9. I recommend enjoying these with salt, ginger soy sauce, or ponzu.

tofu, katakuriko, vegetable oil

Taken from cookpad.com/us/recipes/148202-diet-series-fried-tofu-wrapped-in-nori (may not work)