Chili Bean Puffs
- 1 can Pillsbury biscuits
- 1 can chili beans
- 1 1/2 cup mild cheddar cheese, shredded
- Preheat oven to 450
- By hand, one biscuit at a time, gently stretch out the dough, careful not to tear it.
- Using a cupcake pan, Place each flat dough in an individual slot, so that they each form small little bowls.
- Add a spoon full of chili bean mix into each biscuit.
- Drizzle cheese ontop of chili beans.
- Bake uncovered for 10 minutes.
- Use a spoon to loosen the sides as you remove the biscuit cups from the pan.... That Easy!!
- ;-)
biscuits, chili beans, cheddar cheese
Taken from cookpad.com/us/recipes/342397-chili-bean-puffs (may not work)