Chili Bean Puffs

• 1 can Pillsbury biscuits
• 1 can chili beans
• 1 1/2 cup mild cheddar cheese, shredded

1. Preheat oven to 450
2. By hand, one biscuit at a time, gently stretch out the dough, careful not to tear it.
3. Using a cupcake pan, Place each flat dough in an individual slot, so that they each form small little bowls.
4. Add a spoon full of chili bean mix into each biscuit.
5. Drizzle cheese ontop of chili beans.
6. Bake uncovered for 10 minutes.
7. Use a spoon to loosen the sides as you remove the biscuit cups from the pan.... That Easy!!
8. ;-)

biscuits, chili beans, cheddar cheese

Taken from cookpad.com/us/recipes/342397-chili-bean-puffs (may not work)