Quick Trick for Bakers (Cake)

  1. Cream butter and sugar together until light and fluffy.
  2. Add eggs one at a time, beating well after each addition.
  3. Sift flour and soda together.
  4. Add alternately with the chocolate syrup to the creamed mixture.
  5. Add vanilla, beat well.
  6. Pour into a greased and floured 13x9x2 inch cake pan.
  7. Sprinkle top with chopped nuts.
  8. Bake in a 350 F oven for 40-45 minutes or until done.

butter, sugar, eggs, flour, baking soda, chocolate flavored syrup, vanilla, nuts

Taken from www.food.com/recipe/quick-trick-for-bakers-cake-460213 (may not work)

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