Jean's Baked Rice

• 1 cup uncooked rice
• 34 cup butter
• 14 cup onions, chopped fine or 3 -4 green onions, chopped
• salt and pepper
• 1 cup consomme
• 12-34 cup water

1. Brown the uncooked rice in the butter on medium to low heat, along with the onions--just until the rice is browned and the onions are soft.
2. Stop to slap the dog out of about six kids and pour out about ten glasses of Kool-Aid.
3. Put the dog out, kill a couple flies and close the door.
4. Back to the rice!
5. Add salt and pepper to the rice and onion mixture, then put it in a casserole dish.
6. Add consomme soup and water, then cover and bake at 350 degrees F for about 45 minutes.
7. It should be fluffy and delicious, not soupy.

rice, butter, onions, salt, consomme, water

Taken from www.food.com/recipe/jeans-baked-rice-90222 (may not work)