Frost Nip

• 2 cups Sauvignon Blanc
• 1 cup gin
• 3/4 cup fresh grapefruit juice
• 1/4 cup maraschino liqueur
• 1/4 cup simple syrup
• Lemon twists, for garnish

1. Fill a pitcher with ice.
2. Add the wine, gin, juice, liqueur and simple syrup.
3. Stir well and strain into 8 chilled cocktail glasses.
4. Garnish each drink with a lemon twist.

sauvignon, gin, fresh grapefruit juice, maraschino liqueur, simple syrup, lemon twists

Taken from www.foodandwine.com/recipes/frost-nip (may not work)