Chicken And Sun Dried Tomatoes WithPasta Recipe
- 1 pound chicken, cubed
- 1 bag sun dry tomatoes
- 1 med. onion, minced
- Garlic salt
- Pepper
- 1 pound vermicelli spaghetti
- 1/4 c. extra virgin olive oil
- Grated Romano and Parmesan cheese
- Boil sundried tomatoes in water for 3 min.
- Drain and quarter.
- Put oil in large skillet.
- Chop and saute onions.
- Add in chicken, salt and pepper.
- Saute till chicken is almost done.
- Add in tomatoes and cover.
- Cook for a few more min.
- Toss with cooked, drained pasta.
- Season with grated cheese.
chicken, tomatoes, onion, garlic, pepper, vermicelli, extra virgin olive oil, romano
Taken from cookeatshare.com/recipes/chicken-and-sun-dried-tomatoes-withpasta-43938 (may not work)