sig/*ari* well- seasoned hot spicy mushrooms

  1. Fry onions in oil until softened add garlic and chilli.Add the sliced mushrooms and fry until soft.Season add wine and brandy,reduce liquid,sprinkle with the parley and serve.
  2. this is my creation

mushrooms, onion, olive oil, chilli, garlic, brandy, parsley, white wine

Taken from cookpad.com/us/recipes/334161-sigari-well-seasoned-hot-spicy-mushrooms (may not work)

Another recipe

Switch theme