Chicken Cordon Bleu (Easy) Recipe

• About 6 boneless chicken breasts (flattened)
• 6 slices of boiled ham
• 6 slices of Swiss cheese
• 1 pt. lowfat sour cream
• 1 can cheddar cheese soup

1. Lay slice of boiled ham and 1 slice of Swiss cheese on chicken breast.
2. Roll up like jelly roll and secure with wooden toothpicks.
3. Place in baking dish.
4. Mix lowfat sour cream and soup together and pour over chicken.
5. Bake 1 1/2 hrs at 325 degrees.

chicken breasts, ham, swiss cheese, sour cream, cheddar cheese soup

Taken from cookeatshare.com/recipes/chicken-cordon-bleu-easy-39953 (may not work)