Herbed Baked Chicken Recipe

• 4 chicken breasts, (boned and skinned, seasoned with salt and pepper)
• Herbed Pepperidge Farm dressing mix
• 1/3 to 1/2 c. Parmesan cheese
• 2 tbsp. finely minced parsley
• 1 stick melted butter

1. Season chicken, dip in melted butter.
2. Have cheese, 1 to 1 1/4 c. dry crushed dressing mix and parsley in a bowl.
3. Dip chicken pcs and coat generously on all sides.
4. Place on cookie sheet - bake for 1 hour at 350 degrees.
5. A cut up fryer, skinned, can be used.

chicken breasts, dressing mix, parmesan cheese, parsley, butter

Taken from cookeatshare.com/recipes/herbed-baked-chicken-35962 (may not work)