Barbecue Country Ribs Recipe

• 2 1/2 pound of country style ribs
• Barbecue seasonings or possibly pepper, salt, paprika
• 1 c. Heinz barbecue sauce (hickory smoke) thick and rich
• 1/2 onion, optional sliced over meat for flavor

1. Wash ribs, season with barbecue seasoning, put in baking pan, cover with aluminum foil.
2. Cook 1 hour at 375 degrees then remove foil.
3. Spread barbecue sauce over meat.
4. Continue to cook about 15 min till sauce bakes in.

country style ribs, barbecue seasonings, barbecue sauce, onion

Taken from cookeatshare.com/recipes/barbecue-country-ribs-30198 (may not work)