Pork Sundae Cups

• 2 pkg. (24 oz. each) refrigerated mashed potatoes, warmed
• 2 cans (28 oz. each) baked beans, warmed
• 2 pkg. (11.5 oz. each) OSCAR MAYER CARVING BOARD Hickory Smoked Seasoned Pulled Pork, warmed
• 1 container (15 oz.) coleslaw

1. Layer ingredients in 24 (9-oz.)
2. clear plastic cups just before serving.

potatoes, beans, coleslaw

Taken from www.kraftrecipes.com/recipes/pork-sundae-cups-138865.aspx (may not work)