Parmesan Cheese Bread---Bread Machine

• 4 cups all-purpose flour
• 3 tablespoons sugar
• 4 teaspoons vital wheat gluten
• 1 tablespoon salt (scant)
• 1 tablespoon butter
• 1 cup parmesan cheese
• 2 12 teaspoons dry yeast
• 1 cup milk
• 34 cup water

1. Add the ingredients to your bread machine according to your directions.
2. Set it at the basic setting.
3. Then at the light crust setting.
4. Makes a 2 pound loaf.
5. After it has mixed for a couple of minutes, check it; if it needs a tad more liquid, add a little water a teaspoon dribble at a time.
6. Enjoy!

allpurpose, sugar, vital wheat gluten, salt, butter, parmesan cheese, yeast, milk, water

Taken from www.food.com/recipe/parmesan-cheese-bread-bread-machine-302094 (may not work)