Seasoned Mashed Black Beans

• cooking spray
• 2 medium onions, chopped
• 4 garlic cloves, minced
• 1 -2 small jalapeno chile, minced
• 2 (15 ounce) cans black beans, rinsed and drained
• 2 cups vegetable broth
• 1 teaspoon ground cumin
• 13 cup finely chopped cilantro leaf
• salt and pepper

1. Saute onions, garlic and jalapeno in skillet until tender, 3-4 minutes.
2. Add beans and broth to skillet; cook over medium heat, coarsely mashing beans with a fork.
3. Stir in cumin and cilantro.
4. Season to taste with salt and pepper.

cooking spray, onions, garlic, jalapeno chile, black beans, vegetable broth, ground cumin, cilantro leaf, salt

Taken from www.food.com/recipe/seasoned-mashed-black-beans-507739 (may not work)