Mediterranean Bean Salad Recipe
- 1 (9 ounce.) pkg. frzn French cut green beans, thawed
- 1 med. onion, thinly sliced and separated into rings
- 1 (3 ounce.) can broiled sliced mushrooms, liquid removed
- 1/3 c. Italian salad dressing
- 1/4 teaspoon salt
- Dash of freshly grnd pepper
- 2 med. tomatoes, cut into wedges
- Pour boiling water over beans to cover; let stand for about 5 min.
- Drain thoroughly; place in salad bowl with onion rings and mushrooms.
- Combine salad dressing, salt and pepper.
- Add in to bean mix; toss.
- Marinate in refrigerator for at least 2 hrs, tossing occasionally.
- Arrange tomato wedges on salad just before serving.
- Top with bacon bits, if you like.
green beans, onion, mushrooms, italian salad dressing, salt, freshly grnd pepper, tomatoes
Taken from cookeatshare.com/recipes/mediterranean-bean-salad-51333 (may not work)