Delicious Peanut Cookies

• 23 cup vegetable shortening
• 113 cups brown sugar
• 2 large eggs lightly beaten
• 1 1/2 teaspoons vanilla extract
• 123 cups flour, all-purpose
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups peanuts chopped

1. In a mixing bowl, cream shortening and sugar.
2. Beat in eggs and vanilla until light and fluffy.
3. Combine flour, baking soda and salt; gradually add to the creamed mixture.
4. Fold in peanuts.
5. Drop by teaspoonfuls 2 inches apart onto greased baking sheets.
6. Bake at 350F (180C).
7. for 10 to 12 minutes or until browned and almost set.
8. Remove to a wire rack to cool.

vegetable shortening, brown sugar, eggs, vanilla, flour, baking soda, salt, peanuts

Taken from recipeland.com/recipe/v/delicious-peanut-cookies-43490 (may not work)