Turkey & Roasted Vegetable Pizza

• 3 cups chopped fresh vegetables (green and red peppers, mushrooms, yellow squash, onions, zucchini) Target 1 pkg For $2.99 thru 02/06
• 1/2 cup KRAFT Italian Roasted Red Pepper Dressing
• 1 Italian pizza crust (12 inch)
• 1/2 cup PHILADELPHIA Whipped Cream Cheese Spread
• 12 slices OSCAR MAYER Deli Fresh Bold Mesquite Smoked Turkey Breast
• 1/2 cup KRAFT Shredded Colby & Monterey Jack Cheeses

1. Heat oven to 450 degrees F.
2. Toss vegetables with dressing; spread into 15x10x1-inch pan sprayed with cooking spray.
3. Bake 10 to 15 min.
4. or until vegetables are crisp-tender, stirring occasionally.
5. Spread pizza crust with cream cheese spread; top with turkey, vegetables and cheese.
6. Place directly on oven rack.
7. Bake 8 to 10 min.
8. or until crust is golden brown and cheese is melted.

fresh vegetables, red pepper, italian pizza crust, philadelphia whipped cream cheese, turkey breast, cheeses

Taken from www.kraftrecipes.com/recipes/turkey-roasted-vegetable-pizza-107399.aspx (may not work)