Ryan's Home Fries

• 4 potatoes, unpeeled and diced
• 2 tbsp. olive oil
• 1 onion, diced
• 2 cloves garlic, minced
• 1 tsp. Lowry's Seasoning Salt
• 1/2 tsp. Zatarain's Creole Seasoning
• 1/2 tsp. freshly crushed black pepper
• 1/4 tsp. cayenne pepper
• 1/4 tsp. paprika
• 1/4 tsp. cumin
• Salt, to taste

1. Heat olive oil in skillet on medium-low heat.
2. Add potatoes and cook for 10 minutes, turning occasionally.
3. Add onions and spices, except garlic; cook for 10 minutes, stirring occasionally.
4. Add garlic; cook until garlic is browned, around 5 minutes.
5. Serve.

potatoes, olive oil, onion, garlic, lowrys seasoning, black pepper, cayenne pepper, paprika, cumin, salt

Taken from www.foodgeeks.com/recipes/18621 (may not work)