Bread Pudding

• 4 slices buttered toast, quartered
• butter
• 1 cup evaporated milk
• 13 cup sugar
• 1 teaspoon vanilla
• 14 teaspoon nutmeg
• 13 cup raisins
• 2 eggs, slightly beaten
• 1 cup boiling water
• 18 teaspoon salt
• 14 teaspoon cinnamon

1. Place toast and rasins in baking dish.
2. Mix eggs, milk, water, sugar, salt and vanilla.
3. Pour over toast and let stand for 10 minutes.
4. Mix 4 tbs.
5. sugar, cinnamon, and nutmeg and sprinkle on top.
6. Bake 30 minutes at 350 or untill toothpick comes out clean.

buttered toast, butter, milk, sugar, vanilla, nutmeg, raisins, eggs, boiling water, salt, cinnamon

Taken from www.food.com/recipe/bread-pudding-306153 (may not work)