Blue Dahlia Cocktail

• 1 12 ounces vodka
• 12 ounce liqueur (Luxardo Maraschino)
• 14 ounce simple syrup
• 1 dash lemon bitters
• 2 ounces blueberries
• 2 basil leaves

1. Add spirits, lime juice and bitters.
2. Muddle fruit and herbs with simple syrup in the bottom of a mixing glass.
3. Shake vigorously with ice and fine-strain into a chilled cocktail glass.

vodka, liqueur, simple syrup, lemon bitters, blueberries, basil

Taken from www.food.com/recipe/blue-dahlia-cocktail-523277 (may not work)