Dorothy's E Z Cherry Cobbler Recipe

• 1 c. sugar
• 1 c. flour
• 1/2 teaspoon salt
• 1 teaspoon baking pwdr
• 1 c. lowfat milk
• 1 stick butter
• 1 can pie filling

1. Heat butter and pour into a 10-inch pie plate.
2. Combine sugar, flour, salt, baking pwdr and lowfat milk.
3. Pour into pie plate.
4. Next, pour pie filling into center of batter.
5. It forms its own crust.
6. Bake for 45 min at 350 degrees.
7. (I usually bake this on a cookie sheet.)

sugar, flour, salt, baking pwdr, milk, butter

Taken from cookeatshare.com/recipes/dorothy-s-e-z-cherry-cobbler-35059 (may not work)