Seven Layer Cookies Recipe

• 1 c. flour
• 3 lg. Large eggs
• 1 c. sugar
• 3 teaspoon almond extract
• 2 sticks melted butter
• 1 jar strawberry preserves
• 6 ounce. bag semi sweet chocolate morsels
• 1 tbsp. oil
• Red and green food coloring

1. Fold in bowl with electric mixer flour, sugar, almond extract, Large eggs and melted butter.
2. Then separate into 3 bowls proportionately; leave one bowl plain, in second bowl and 8 drops of red coloring and the last bowl, add in 8 drops green.
3. Into greased 11 x 7 x 1 1/2 inch pans pour mix so it covers all of the pan proportionately.
4. Bake for 10 min at 350 degrees.
5. Remove from oven, on wax paper, turn over green layer and cover lightly with preserves.
6. Place white layer on top and coat with preserves.
7. Then place red layer.
8. Heat chocolate in pot with 1 Tbsp.
9. of oil.
10. Coat top layer with chocolate; chill till hard.
11. Turn over and coat bottom layer.
12. Let it get hard, then cut and slice.

flour, eggs, sugar, almond, butter, strawberry preserves, semi sweet chocolate morsels, oil, red

Taken from cookeatshare.com/recipes/seven-layer-cookies-7641 (may not work)