NILLA Yogurt Freeze

  1. Cover bottom of one paper-filled medium muffin cup with 1 of the NILLA wafers; top with combined COOL WHIP and yogurt.
  2. Top with remaining NILLA wafer.
  3. Freeze about 1 hour or until firm.
  4. Sprinkle with chopped nuts before serving.
  5. Serve with sliced fresh strawberries on the side.

vanilla wafers, cool whip lite, lowfat, walnuts, fresh strawberries

Taken from www.kraftrecipes.com/recipes/nilla-yogurt-freeze-76038.aspx (may not work)

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