The 5000 Calorie Deep Fried Burger

• 14 ounces burger patty made with ground beef tenderloin
• 3 beer battered onion rings
• 4 pieces of thick cut bacon
• 3 slices cheddar cheese
• 1 homemade milk bun
• 2 cups beer batter
• 5 -8 wooden skewers, to hold it all together

1. Don't eat anything for about 1 day prior.
2. Grill off hamburger to rare (IF your going to try this I'd recommend it be cooked to at least med.
3. I doubt that deep frying would do much to cook the meat further).
4. Fry onion rings and bacon.
5. Layer slice of cheddar, bacon, slice of cheddar, onion rings, slice of cheddar on top of burger and briefly place in 500 degree oven to melt together.
6. Place your heart healthy burger stack inside your homemade milk bun, press together, and skewer with your wooden skewers.
7. Dust well with flour and dip in bear batter, spooning the batter into all crevices.
8. Drop burger into deep fry basket.
9. If you made your burger right, it will be too tall for the oil to actually cover completely.
10. Carefully ladle hot oil from the fryer over the top of the burger to compensate.
11. Cook until golden brown.
12. Remove from fryer, let rest for about 2-3 minutes, and cut in half with a serrated knife.
13. Serve with lettuce, tomato, onion and horseradish remoulade.
14. After eating, call your cardiologist, tell him what you've done, and sit in amusement as he has a heart attack for you over the phone.
15. Disclaimer: Following this recipe and consuming the finished product may be hazardous to your health.
16. Eating The Deep Fried Hamburger may cause acne, soar stomach, huge butt syndrome, or sudden and unexpected cardiac arrest.
17. Eating the whole thing in one sitting will make you a true American Hero.

ground beef tenderloin, beer battered onion rings, bacon, cheddar cheese, milk, beer batter, wooden skewers

Taken from www.food.com/recipe/the-5000-calorie-deep-fried-burger-506079 (may not work)