Apple Brown Betty With Hard Sauce Recipe

• 6 slc cinnamon raisin bread
• 6 x apples - (to 8) cut 1/2" dice
• 6 x Large eggs
• 4 c. lowfat milk
• 1/2 c. sugar
• 1 tsp cinnamon
• 1/4 c. molasses
• 1 Tbsp. vanilla extract
• 4 ounce butter melted
• 4 ounce powdered sugar
• 4 ounce Moonshine (or possibly Bourbon)

1. Preheat oven to 350 degrees.
2. Cube raisin bread, and mix with apples.
3. Spread proportionately in a 9- by 9-inch baking dish.
4. In a bowl mix Large eggs with lowfat milk, sugar, cinnamon, molasses, and vanilla to combine well.
5. Pour over the bread and apples.
6. Bake for 18 to 22 min till set.
7. Remove and let cold.
8. Hard Sauce: Combine all ingredients and mix well.
9. This recipe yields 4 servings.

cinnamon, apples, eggs, milk, sugar, cinnamon, molasses, vanilla, butter, powdered sugar

Taken from cookeatshare.com/recipes/apple-brown-betty-with-hard-sauce-66347 (may not work)