Ripply Hot Cheese Dip

• 2 cups shredded mozzarella cheese
• 2 cups shredded sharp cheddar cheese
• 2 cups mayonnaise
• 1 medium onion, Minced
• 1 (4 ounce) canchopped green chilies (Drained )
• 1 12 ounces sliced pepperoni
• 12 cup sliced ripe olives
• rye chips, Crackers, OR, Vegetables

1. in a ungreased baking dish, OR, pie plate, Combine the first 5 ingredients.
2. Top with pepperoni and olives.
3. Bake, uncovered, at 350 degree's for 25 minutes or until bubbly.
4. Serve with rye chips, crackers or vegetables.

mozzarella cheese, cheddar cheese, mayonnaise, onion, green chilies, pepperoni, olives, rye chips

Taken from www.food.com/recipe/ripply-hot-cheese-dip-458324 (may not work)