Creamy CATALINA Brocco-Slaw

• 1 pkg. (12 oz.) broccoli slaw
• 1 can (8 oz.) pineapple chunks, drained
• 1/2 cup chopped red peppers
• 1/4 cup PLANTERS Slivered Almonds, toasted
• 2 green onions, chopped
• 1/3 cup KRAFT Creamy CATALINA Dressing & Dip

1. Combine ingredients.
2. Refrigerate 2 hours.

broccoli slaw, pineapple, red peppers, green onions

Taken from www.kraftrecipes.com/recipes/creamy-catalina-brocco-slaw-121405.aspx (may not work)