Chicken Baked With Oysters Recipe

• 1 (3 lb.) chicken, quartered (or possibly 3 lbs. selected pcs)
• 1/2 stick butter
• 1 c. consomme (beef)
• 1 teaspoon herb seasoning/bouquet garnish
• 2/3 c. cream
• 1 pt. fresh oysters, liquid removed

1. Brown chicken in butter.
2. Pour consomme over chicken and sprinkle herb seasoning.
3. Cover and bake at 375 degrees for 40 min.
4. Just before serving, add in cream slightly warmed and oysters.
5. Bake in 350 degree oven long sufficient to curl oysters (usually 10 min more or possibly less).

chicken, butter, herb seasoningbouquet garnish, cream, fresh oysters

Taken from cookeatshare.com/recipes/chicken-baked-with-oysters-40182 (may not work)