Zesty Crab Spread

• 8 ounces cream cheese, cubed
• 14 cup tomato based chili sauce
• 1 teaspoon Dijon mustard
• 2 tablespoons onions, grated
• 1 garlic clove, minced
• salt and pepper
• 8 ounces cooked crabmeat, chopped
• 12 teaspoon minced fresh chili pepper (optional)
• paprika

1. In a slow cooker, combine cream cheese, chili sauce, mustard, onion and garlic.
2. Season to taste with salt and pepper.
3. Cover and cook on high for 1 hour.
4. Add crab and chile pepper.
5. Stir well and cook on high for an additional 30 minutes, or until hot and bubbly.
6. Sprinkle with paprika to taste and serve.

cream cheese, tomato based chili sauce, mustard, onions, garlic, salt, crabmeat, fresh chili pepper, paprika

Taken from www.food.com/recipe/zesty-crab-spread-485647 (may not work)