Incahoots Greek-Style Chicken
- 2 whole fryer chickens, each cut into quarters
- 14 cup olive oil
- 1 cup chicken broth
- 2 lemons, juiced (also grate the peel of one of the lemons)
- garlic powder
- oregano
- salt
- pepper
- parsley
- Place chicken in baking pan.
- Pour broth over chicken pieces.
- Drizzle olive oil over pieces.
- Blend the lemon juice, lemon rind, oregano, salt, pepper, garlic powder, and parsley together and pour over the chicken.
- Bake at 350 degrees for 45 to 60 minutes or until golden and the meat pulls away from the bones.
fryer chickens, olive oil, chicken broth, lemons, garlic, oregano, salt, pepper, parsley
Taken from www.food.com/recipe/incahoots-greek-style-chicken-402783 (may not work)