Super Minestrone

• 1 lb lean ground beef
• 23 cup onion, small dice
• 12 cup celery, small dice
• 1 cup cabbage, finely shredded
• 4 23 cups water
• 1 13 cups potatoes, fine dice
• 1 cup carrot, fine dice
• 23 cup zucchini, fine dice
• 1 (19 ounce) can tomatoes, mashed
• 14 teaspoon thyme
• 14 teaspoon basil
• 2 -3 dashes Worcestershire sauce
• salt and pepper

1. In a heavy saucepan over medium-high heat, cook beef till no longer pink, and nicely browned.
2. Drain fat.
3. Add remaining ingredients and bring to a boil.
4. Lower heat, cover and simmer for about an hour, checking for seasonings along the way.

lean ground beef, onion, celery, cabbage, water, potatoes, carrot, zucchini, tomatoes, thyme, basil, worcestershire sauce, salt

Taken from www.food.com/recipe/super-minestrone-243963 (may not work)