Easy Nacho Appetizer Recipe
- 1 (10 1/2 ounce.) can Frito bean dip
- 1 (4 ounce.) can diced Ortega chiles
- 1 (8 ounce.) carton avocado dip
- 1 (4 1/2 ounce.) can minced ripe olives
- 1 c. of shredded cheese
- 1 med. tomato minced
- 1 bag of tortilla chips for dipping
- On a plate, spread bean dip in 7 inch circle.
- Top with chiles, avocado dip, olives, spreading each in even layer on top of each other.
- Sprinkle on shredded cheese.
- Top with tomato just before serving.
bean dip, chiles, avocado dip, olives, cheese, tomato, tortilla chips
Taken from cookeatshare.com/recipes/easy-nacho-appetizer-2075 (may not work)