Bakery Style Cocoa Chocolate Chip Cookies (Nutella)

• 2 12 cups bread flour
• 1 teaspoon kosher salt
• 1 teaspoon baking soda
• 2 melted sticks butter
• 1 14 cups light brown sugar
• 14 cup granulated sugar
• 1 egg
• 1 egg yolk
• 14 cup milk
• 12 cup nutella
• 1 tablespoon vanilla
• 2 cups milk chocolate chips

1. Preheat Oven: 360
2. Mix Wet ingredients first, in order of list above.
3. Hand wisk wet ingredients and slowly add 'mixed' dry ingredients.
4. Lastly, add 2 cups choc chips.
5. Makes 2 dozen medium size cookies or 18 Bakery size cookies.
6. Bake: 9-11 minutes depending on the size of cookie.

bread flour, kosher salt, baking soda, butter, light brown sugar, sugar, egg, egg yolk, milk, nutella, vanilla, milk chocolate chips

Taken from www.food.com/recipe/bakery-style-cocoa-chocolate-chip-cookies-nutella-462547 (may not work)