Easy Halloween Cookie Cups
- 1 (18 ounce) packagenestle toll house refrigerated chocolate chip cookie dough
- 1 cup nestle toll house Nestle milk chocolate and peanut butter swirled morsels
- Preheat oven to 350.
- Grease 24 mini-muffin cups.
- Place squares of dough into prepared muffin cups, and press down to make a deep well.
- Bake for 10-11 mins., or until edges are set.
- Remove from oven to wire rack(s).
- While still warm, fill cookie cups with morsels.
- Morsels will soften, and retain their shape.
- Cool completely.
- With tip of knife, remove cookie cups from muffin pan(s).
- *Note:.
- 1 cup (6 oz.)
- Nestle Toll House Swirled Milk Chocolate & Caramel, Swirled Real Semi-Sweet & White Chocolate, Semi-Sweet Chocolate and/.
- or Milk Chocolate Morsels can be substituted for the Swirled Milk Chocolate & Peanut Butter Morsels.
chocolate chip cookie, milk chocolate
Taken from www.food.com/recipe/easy-halloween-cookie-cups-260751 (may not work)