Sweet-Spiced Bread Sticks
- 2 pocketless pita or naan, cut into 3/4-by-4-inch strips
- 4 tablespoons unsalted butter, melted
- 1/4 cup sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 1/8 teaspoon ground cloves
- Pinch of salt
- Chocolate sauce or raspberry or apricot jam, for serving
- Preheat the oven to 325 and line a baking sheet with parchment paper.
- In a medium bowl, toss the pita strips with the butter.
- In a small bowl, mix the sugar with the cinnamon, ginger, cloves and salt.
- Add the spiced sugar to the pita and toss to coat thoroughly.
- Spread the pita on the baking sheet and bake in the center of the oven for about 30 minutes, turning once halfway through, until the sugar is caramelized.
- Let the bread sticks cool slightly and serve with chocolate sauce or jam.
pocketless pita, unsalted butter, sugar, ground cinnamon, ground ginger, ground cloves, salt, chocolate sauce
Taken from www.foodandwine.com/recipes/sweet-spiced-bread-sticks (may not work)