Tuna Quiche Recipe

• 1 frzn pie crust, deep one
• 1 (7 ounce.) can tuna fish
• 1 c. shredded Swiss cheese
• 1/2 c. chives, minced
• 1/2 c. mayonnaise
• 2 Large eggs
• 1/4 c. sliced mushrooms
• 1/2 c. lowfat milk
• 2 tbsp. flour

1. Mix everything together.
2. Pour into pie crust.
3. Bake in a 350 degree oven for 40 min.

pie crust, tuna fish, swiss cheese, chives, mayonnaise, eggs, mushrooms, milk, flour

Taken from cookeatshare.com/recipes/tuna-quiche-53418 (may not work)