Mexi Dip Recipe

• 1/2 pound grnd meat
• 1 sm. onion, minced
• 1 can mashed refried beans
• Lowfat sour cream topping
• Shredded cheddar cheese
• 1 pkg. taco seasoning
• 1/2 green pepper
• 1 can tomato sauce
• Finely shredded lettuce
• Finely diced tomato

1. Cook and stir grnd meat till brown; drain.
2. Stir in onion, green pepper, refried beans, tomato sauce and seasoning.
3. Heat to boiling, stirring constantly.
4. spread on a platter.
5. Spread lowfat sour cream topping over grnd beef.
6. Sprinkle with shredded lettuce, diced tomatoes and cheese.
7. Serve with corn chips if you like.
8. Makes about 3 1/2 c. dip.

grnd meat, onion, beans, sour cream topping, cheddar cheese, taco seasoning, green pepper, tomato sauce, tomato

Taken from cookeatshare.com/recipes/mexi-dip-11566 (may not work)