Easy no cheese alfredo

• 400 grams fettucine or penne pasta
• 1 can of mushrooms
• 1 medium can of cooking cream
• 1 small chopped onion
• 2 chicken breasts cut into small cubes
• 2 knorr chicken stock cubes
• 2 stick butter
• 1 cup of milk (as needed)

1. cook pasta according to package
2. on deep pan , add 1 and half stick of butter, add the chopped onion till translucent add the chicken and the mushrooms add any season u like if u want, cook it well till the chicken is white and cooked well inside .
3. then if u want add 1 or 1 and a half cup of water to make the chicken sooo cooked well .. cover it for 7 minutes untill the water dissapear
4. if u dont want the chicken then no need to the onions just add mushrooms and the chicken stock cube and some black pepper
5. so when done , add the cooking cream and 1 cup of milk if u dont like the sauce too thick and heavy ... stir for 3 minutes or 2
6. turn off the heat and serve ;)
7. and i like when i add pasta alone in the dish , then ad the sauce on top of pasta to cover all the pasta and have a lot of sauce it will be yummy instead of add all the pasta in the pan its not good :/

fettucine, mushrooms, cream, onion, chicken breasts, knorr chicken, butter, milk

Taken from cookpad.com/us/recipes/365513-easy-no-cheese-alfredo (may not work)