Easy Supper Peach Cobbler Recipe

• 1 (16 ounce.) can sliced peaches, any style
• 1 c. flour
• 1 c. sugar
• 1 c. lowfat milk
• 2 teaspoon baking pwdr
• Dash salt
• 1 stick butter
• 1/4 c. sugar
• 1 tbsp. cinnamon mix

1. Preheat oven to 400 degrees.
2. In medium saucepan, heat peaches to boiling and set aside.
3. In mixing bowl, stir up flour, sugar, lowfat milk, baking pwdr and salt.
4. In 8 x 12 inch (approximately) baking pan, heat butter.
5. Pour batter over butter.
6. Don't Stir.
7. Pour fruit over batter.
8. Don't Stir.
9. Sprinkle sugar and cinnamon on top.
10. Bake at 400 degrees for 30-40 min.
11. Serve hot.
12. makes 4-6 servings.

peaches, flour, sugar, milk, baking pwdr, salt, butter, sugar, cinnamon mix

Taken from cookeatshare.com/recipes/easy-supper-peach-cobbler-35106 (may not work)