Basil Lo Cal Dressing Recipe

• 1 1/4 quart WATER
• 2 c. SUGAR, GRANULATED 10 LB
• 2 tsp PEPPER BLACK 1 LB CN
• 3 1/2 Tbsp. BASIL SWEET Grnd
• 2 1/2 quart VINEGAR CIDER

1. 1.
2. COMBINE VINEGAR, WATER, SUGAR, SALT, ONION Pwdr, BASIL, AND PEPPER; BLEND WELL.
3. 2.
4. COVER; Chill Till READY TO SERVE.
5. 3.
6. SHAKE Or possibly BEAT WELL BEFORE USING.
7. SERVING SIZE: 2 TB

water, sugar, pepper, sweet, vinegar

Taken from cookeatshare.com/recipes/basil-lo-cal-dressing-80143 (may not work)