Cheesy Bacon Wrapped Jalapenos

• 8 ounces, weight Cream Cheese, Softened
• 1- 1/2 cup Extra-Sharp Cheddar Cheese, Shredded
• 1/2 teaspoons Seasoned Salt
• 1/4 teaspoons Paprika
• 12 Jalapeno Peppers, Halved Lengthwise And De-seeded
• 12 slices Thick-cut Bacon, Halved Crosswise

1. In a medium bowl, mix together cream cheese, cheddar cheese, seasoned salt, and paprika until fully combined.
2. With a butter knife or small spoon, spread cheese mixture inside each pepper half.
3. Wrap each pepper half with sliced bacon.
4. Over a medium-high grill, grill each pepper cheese side up for 57 minutes or until peppers are slightly charred and bacon has reached desired crispiness.

weight cream cheese, cheddar cheese, salt, paprika, peppers, bacon

Taken from tastykitchen.com/recipes/appetizers-and-snacks/cheesy-bacon-wrapped-jalapec3b1os/ (may not work)