Creamy Pesto Fish

• 4 frozen haddock fillets (1 lb.) (Do not thaw)
• 1/4 cup MIRACLE WHIP Light Dressing Family Dollar $3.50 thru 02/07
• 2 Tbsp. CLASSICO Traditional Basil Pesto Sauce and Spread
• 1 tomato, chopped King Sooper's 1 lb For $0.99 thru 02/09

1. Heat oven to 450F.
2. Place fish in 13x9-inch baking dish.
3. Mix dressing and pesto; spread onto fish.
4. Top with tomatoes.
5. Bake 15 min.
6. or until fish flakes easily with fork.

haddock, tomato

Taken from www.kraftrecipes.com/recipes/creamy-pesto-fish-69209.aspx (may not work)