Jerk Seasoning

• 1/4 cup cilantro
• 3 tbsp minced fresh ginger
• 2 tbsp peppercorns
• 2 clove garlic
• 1/4 tsp ground coriander
• 1/4 tsp ground nutmeg
• 1 tbsp brown sugar
• 1 tbsp ground allspice
• 3 tbsp water

1. In blender or food processor, combine all ingredients.
2. Add 3 tablespoons water and whirl until smooth.
3. If made ahead, cover and refrigerate for up to 5 days.

cilantro, fresh ginger, peppercorns, clove garlic, ground coriander, ground nutmeg, brown sugar, ground allspice, water

Taken from cookpad.com/us/recipes/336755-jerk-seasoning (may not work)