Shawn's Day Ahead Fresh Salsa

• 4 tablespoons chopped fresh cilantro
• 2 medium onions, finely chopped
• 2 large fresh firm tomatoes, peeled chopped small
• 2 (14 1/2 ounce) cans diced tomatoes with juice (petite diced)
• 2 ounces green Tabasco jalapeno sauce
• 2 teaspoons salt
• 4 ounces chopped green chilies

1. Mix all ingredients in bowl.
2. Place in GLASS JARS.
3. (MAKE SURE LIQUID COVERS VEGETABLES add water if necessary).
4. CLOSE LID AND REFRIGERATE SHAKING a few times during the day.
5. MUST SIT FOR AT LEAST 24 HOURS, BEST AFTER TWO DAYS.
6. Yields a little over 4 quart-size mason jars.

fresh cilantro, onions, fresh firm tomatoes, tomatoes, jalapeno sauce, salt, green chilies

Taken from www.food.com/recipe/shawns-day-ahead-fresh-salsa-54719 (may not work)