Baked Tofu

• 16 ounces of firm style tofu
• 2 thin slices fresh ginger
• 1 garlic clove
• 1 tablespoon lemon juice
• 1 teaspoon sesame oil
• 3 tablespoons tamari
• 2 tablespoons water

1. Preheat oven to 350 degrees F.
2. Cut the tofu into 1/2-inch slices and place them flat in an unoiled baking dish.
3. In a blender or small food processor, mix the rest of the ingredients.
4. Pour the mixture over the tofu and place uncovered in the oven.
5. Bake about 30 minutes.

firm style, thin slices fresh ginger, garlic, lemon juice, sesame oil, tamari, water

Taken from www.food.com/recipe/baked-tofu-524044 (may not work)