Ramen in Minutes

• 3 cups water
• 1 pkg. (85 g) beef-flavoured ramen noodle soup mix, divided
• 2 cups loosely packed baby spinach leaves
• 2 eggs
• 2 Kraft Singles Cheese Slices
• 2 Tbsp. sliced green onions (green parts only)

1. Bring water to boil in medium saucepan.
2. Add Noodles; stir.
3. Cook 3 min.
4. or until noodles are tender, adding contents of the Flavour Packet and spinach to pan for the last minute.
5. Ladle into 2 bowls.
6. Slip cracked egg into soup in each bowl; spoon noodles over eggs.
7. Let stand 1 min.
8. or until egg whites are firm.
9. Top with Kraft Singles and onions.

water, baby spinach leaves, eggs, singles, green onions

Taken from www.kraftrecipes.com/recipes/ramen-in-minutes-179034.aspx (may not work)