Broccoli & Tomato Pizza

• 1 Tablespoon Olive Oil, Divided
• 1 pound Ready To Use Pizza Dough
• 1 teaspoon All-purpose Flour
• 1 cup Pizza Sauce
• 1 cup Mozzarella Cheese
• 1/2 cups Cherry Or Grape Tomatoes
• 1 cup Cooked Broccoli

1. Preheat your oven to 400 degrees F.
2. Grease your baking pan with half of the olive oil, then sprinkle your dough with flour to prevent sticking.
3. Roll it out or stretch it to your liking, then spread the remaining olive oil on top.
4. Spread your sauce evenly, leaving room around the edges, then sprinkle cheese on top.
5. Slice cherry tomatoes in half and then add them to the pizza along with the broccoli florets.
6. Cook in the oven for 20 minutes or until golden brown and cheese is bubbly.
7. Enjoy!

olive oil, ready, allpurpose, pizza sauce, mozzarella cheese, cherry, broccoli

Taken from tastykitchen.com/recipes/main-courses/broccoli-tomato-pizza/ (may not work)