Jalapeno nacho cheese

• 2 tbsp butter
• 2 tbsp flour
• 1 cup milk
• 1/4 tsp salt
• tsp 1/8 cayenne pepper
• 8 oz shredded cheddar
• 1 cup Jalapenos

1. Melt butter in pan, over medium flame.
2. Add flour whisk until paste.
3. Add milk, cayenne pepper, and salt.
4. Then whisk it all together for about a minute.
5. Turn off heat and add 8 oz of shredded chedder.
6. Whisk until creamy.
7. Add Jalapenos (optional)

butter, flour, milk, salt, cayenne pepper, cheddar, jalapenos

Taken from cookpad.com/us/recipes/352537-jalapeno-nacho-cheese (may not work)