Mediterranean Baguette Sandwich Recipe

• 1 12+ inch baguette bread
• 5 ounce. thin sliced salami
• 2 thin sliced tomatoes
• 4 lettuce leaves
• 2 teaspoon oregano flakes
• 1 tbsp. extra virgin olive oil
• dash of grnd black pepper (optional)

1. Cut out the 2 ends of a baguette bread (12" long without the ends).
2. Open it and add in the extra virgin olive oil, oregano flakes and a dash of black pepper (optional) allowing the oil to soak into the bread.
3. Fill it with the salami, tomatoes and lettuce leaves, close and press-heat the sandwich.
4. It is also quite good at room temperature.

salami, tomatoes, oregano flakes, extra virgin olive oil, black pepper

Taken from cookeatshare.com/recipes/mediterranean-baguette-sandwich-51868 (may not work)