Microwave Tamale Pie Recipe

• 1 sm. box cornbread mix (Jiffy, Martha White)
• 1 egg
• 1/3 c. lowfat milk
• 1 pound grnd beef
• 1/2 pound sausage
• 1/2 c. minced onion
• 1 clove garlic, chopped
• 1 (16 ounce.) can liquid removed corn
• 1 sm. can tomato paste
• 1 (16 ounce.) can tomatoes, liquid removed and sliced
• 1 1/2 teaspoon chili pwdr
• 1 teaspoon salt

1. Mix first 3 ingredients together in a small bowl; set aside.
2. Stir together grnd beef, sausage, onion, and garlic in large glass baking dish.
3. Microwave on high 5-9 min.
4. Drain and add in rest of ingredients.
5. Mix into meat and press into dish.
6. Cover bottom, uniform thickness.
7. Microwave on high 4-8 min.
8. Spread cornbread mix on top; microwave on medium-high 7 min.
9. Increase to high and microwave till cornbread is done, approximately 7 min.
10. Then top with 1 c. shredded cheddar cheese.
11. Serve with heated salsa or possibly picante sauce.

cornbread mix, egg, milk, beef, sausage, onion, clove garlic, liquid removed corn, tomato paste, tomatoes, chili pwdr, salt

Taken from cookeatshare.com/recipes/microwave-tamale-pie-27107 (may not work)